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L'atelier des Chefs

L'atelier des Chefs

L'atelier des Chefs

L’atelier des Chefs is a cookery school and events venue in Oxford Circus and St Paul's. Our cookery classes range from 30 minutes to 4 hours with prices starting at just £15 per person. Learn Sush...

Professional

Location:
London, United Kingdom

Posted:
3 Jul 2013

Deadline:
Opportunity has expired

Compensation details:
Competitive

Employer tags:
Industry:
Food & Drink
Esc Factor:
Exciting Brand
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Chef - Teaching Cooking Classes

We are looking for an enthusiastic and passionate chef to join our fast growing London team and teach our interactive cooking classes.

London, United Kingdom

Applicants are required to hold the relevant Visas/Work Permits

Compensation details:
Competitive

Job Type:
Full-time
Level:
Mid Level
Escape Factors:
Exciting Brand
Function:
Chef
Hospitality
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L’atelier des Chefs offers the ultimate cook & dine experience! Based in the heart of the West End and in the City, these two cookery schools offer classes ranging from 30 minutes to 4 hours and covers all different types of cuisines. We also offer bespoke private and corporate events.

The concept was launched in France in 2004 and met with unprecedented success. There are now 18 ateliers throughout France, and one in Dubai. Oxford Circus atelier in London opened in 2008 and the St Paul’s one opened last year so now is the perfect time to join this expanding business.

We launched our second London unit in May 2012 and we plan to develop 4 additional London units within the next three years. With significant expansions plans both in the UK and internationally, now is the perfect time to join this business.

We operate three key revenue lines; public cookery classes, private and corporate events and linked retail sales. In addition ancillary business units include professional training for chefs, webcast cookery classes, proprietary closed-loop gift cards and an established and profitable international franchise model.

What we're looking for:

Main role:
  • To teach classes and bespoke corporate events in an informative, professional and friendly manner using L'atelier des Chefs recipes and in accordance with established methods and timings.
  • Responsibility for the setting up of classes and events. Either as part of a team or in an individual capacity.
  • To work as part of the kitchen team to ensure that the day to day kitchen operation runs smoothly and in a timely manner.
  • To work with the Atelier front of house team to ensure customer satisfaction and maximise any commercial opportunities.
  • To understand and promote the use and purchase of retail items available in the L'atelier des Chefs store.
  • Ordering and receiving of food items on a daily basis. To be done in a cost efficient way and in accordance with UK Food Standards Agency guidelines.
  • To promote other L'atelier des Chefs activities and products to the benefit of the company as a whole.

We require a minimum of 5 years professional experience cooking at the highest level. You need to be flexible, organized, an excellent communicator, friendly and approachable.

This opportunity has expired
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