Nonna Tonda

Nonna Tonda

Careers at Nonna Tonda

Founded by husband and wife, James and Rebecca, Nonna Tonda delivers fresh pasta and delicious sauces to your door ready to cook and eat in under 5 minutes!

In 2017 we packed up our possessions and our 6-month-old son and went on a tour of Italy to learn the authentic way to make fresh pasta.

Made each morning, our pasta is the freshest around. Each dish includes fresh pasta, a delicious homemade sauce, garnish, and fresh parmesan.

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Escape's take on Nonna Tonda

The reason we love Nonna Tonda is simple: they make the most delicious pasta we have ever tasted. The reason their employees love working there is equally as simple: they get to work for a business that is unashamedly focused on people, planet and profit. Nonna Tonda's commitment to sustainability is evident in everything they do, from sourcing only UK grown grains to prioritising local partnerships. They are a business with a huge heart, and if you're as big a fan of pasta as we are, it's time to join their mission to make fresh pasta as ubiquitous as pizza in the UK.

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