Seasoned and Saiged Community Kitchen Program SSCKP is a vital community food initiative dedicated to providing benefits to individuals from all walks of life, including low-income families, single parents, homeless individuals, those with disabilities and mental health needs, vulnerable adults, students, and the elderly.  By distributing SMART bags filled with fresh surplus ingredients from local supermarkets, SSCKP aims to make a meaningful impact on the lives of those in need within the Penge and surrounding areas. Our mission is to alleviate the amount of food which is going to landfill.  The use of surplus produce can be made into wholesome and nutritional meals, SSCKP would like to share ideas of dishes which can me made using the surplus produce to members of our local community members.