The Vines of Mendoza is a wine experience company based in Mendoza Argentina at the base of the Andes. VOM operates a luxury boutique resort and spa a winery and tasting room produces its own wine - Recuerdo and sells and manages over 1500 acres of private vineyards in the Uco Valley.
Private Vineyards are individually-owned vineyards professionally constructed and managed by VOM and offered to international wine lovers who want to become winemakers. VOM makes amazing wines for its owners taking charge of production and export to the door of our owners.
It started with a bold vision and a crazy dream.
In 2005, Pablo Gimenez Riili and Michael Evans recognized the world-class potential of Mendoza’s Uco Valley and invested in 250 acres of land. Their purpose: to bring the dream of owning a vineyard and making your very own premium quality wine to reality.
The Vines of Mendoza has since sold Private Vineyards to more than 130 owners from around the globe, expanded the property to 1,500 acres and established the highest quality winemaking enterprise in the region. Each step of the way has been a labor of love and we enjoy nothing more than to share the fruits of our labor.
We welcome visitors to our Uco Valley Tasting Room where we showcase the best of Argentine boutique wines, including our own Recuerdo brand.
A place not easily found, The Vines of Mendoza is even harder to leave. Our guests feel its magnetic pull. To share the best of Mendoza with even more travellers from around the world, we’ve created The Vines Resort & Spa. Offering laid-back luxury at the base of the majestic Andes Mountains, it’s the ultimate retreat for wine lovers and outdoor adventurers. We believe in treating guests like old friends and go out of our way to make sure they experience the very best of our region.
The perfect blend of rustic elegance and modern comfort, the Resort features spacious private Villas, a luxurious Spa, world-class service, and breathtaking views of the Andes at every turn. Legendary Argentine chef Francis Mallmann serves up inspired regional fare and traditional asado feasts at our signature restaurant, Siete Fuegos.
Conde Nast Hot List -- "You can even play winemaker by purchasing a plot of land on-site whose cultivation is overseen by the resort’s agronomist. What better excuse to keep coming back?"
The Uco Valley has come into its own in the last 15 years or so -- Food & Wine Magazine, June 2014